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Make Taiwan milk tea

Source: Author: Time:2008-04-18

Material: Red Tea Assam 1 grams, 50 grams of water, creamer, fructose, caramel random






  Tea and water to boil the ratio of 1:50, and then 10-15 minutes Braised, Braised If you want to reduce the astringency of the time, the external pad in the bottom of the pot ice.



  Put two teaspoons creamer.



  4. Let fructose + caramel free.

  5. The bartender poured into semi-finished products, and the ratio of 1:8 and then roll on about five seconds.

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