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DIY Food
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Chinese food-Xinjiang Dapan Chicken

Source: Author: Time:2008-04-18

Material:

Chicken, potatoes (4), Green Pepper (2), red pepper (2), green (1), ginger (5), garlic (5), pepper (1 tablespoon), dry chili (15 only)

Spices:

Oil (6 tablespoons), salt (1 tablespoon), sugar (2 tablespoons), soy sauce (2 tablespoons)

 

2 .potatoes to pieces of skin into a hob; Wash green peppers , remove the pedicle, all oblique slices.

 

3 .green onions to the head and tail, then cut into half-paragraph; clothing stripped garlic, ginger and cut into chip stand.

 

4 .Heat 4 tablespoons oil pan, Add 2 tablespoons sugar syrup foaming, stir into the chicken keep its color


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