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Chinese food-Xinjiang Dapan Chicken

Source: Author: Time:2008-04-18


5 .into 15 dry chili, green with red pepper and chicken stir 2 minutes into the 5 bowls of water covered large fired 15 minutes.


6 .pieces of potatoes, 1 tablespoon pepper, green onions, garlic and ginger pot down, stamping the fire to boil the stew cook fire for 30 minutes


7 .sprinkling into 1 / 3 tablespoon salt and 2 tablespoons soy sauce



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