TOP TAG : pendants heartshaped filter Sunflower batfish garlic Ceramics Jam wings Plate iPod wind carpet Chandelier popcorn hubblebubble phone Chain tortoise plastic screen coin Motorcycle hoop hairrope bicycle clover pistachio fabrics astragalus

 

 

DIY Food
Position : HOME>DIY Tutorial>DIY Food>

Chinese food-corn meatballs

Source: Author: Time:2008-06-04
Material:

  Pork (500 grams), melon (1), chopped green onion (1 / 2 tablespoon), coriander (1 / 2 tablespoon), maize (50 grams)

Marinades:

  Salt (1 / 3 tablespoon), Chicken Powder (1 / 3 tablespoon), sugar (1 / 2 tablespoon), wine (1 tablespoon), raw powder (2 tablespoons), soy sauce (1 tablespoon), egg (1) , Shimizu (3 tablespoons), sesame oil (1 / 3 tablespoon)

 

1 \ pork into the bowl, adding 1 / 3 tablespoons salt, 1 / 3 tablespoon chicken powder and 1 / 2 tablespoon sugar, 1 tablespoon cooking wine, 2 tablespoons cornstarch, 1 tablespoon soy sauce, 1 egg 3 tablespoons of water mixed with SD Yun, cis-1 from the direction of play to the plastic.



2 \ by adding 1 / 3 tablespoons sesame oil, 1 / 2 tablespoon chopped green onion and 1 / 2 tablespoon coriander mix, cis-1 from the direction of play to the plastic.



3 \ chopped corn kernels, into the mix in Porcine Meat, cis-effect in one direction to fight to the glue, put it aside for 30 minutes, tasty pickle.


4 \ melons to the head and tail washed, cut into 0.5 cm thick slices discharged to the plate in the stand-by.

Home  |  About us  |  Contact us  |  Sitemap  |  RSS
Copyright 2007 - 2010 LetusDIY.ORG -------