1. Preparation materials:
Mung beans, glutinous rice, pork (OR beef), salt, MSG, cooking wine, sesame oil (OR sesame oil), soy sauce, ginger, onions, garlic, etc.
2. Production: 1. The glutinous rice and mung beans soaked 1-2 hours (glutinous rice: mung bean = 2:1)
Can also be put in a little boiling green beans in boiling water about, so you can remove the smell of green mung beans Health
2. Into a paste in blender (note that due to join water)
3. Add eggs, 1-2 pieces